Saturday, May 2, 2020

Street Style Veg Fried Rice

Street Style Veg Fried Rice




Delicious Fried Rice


Vegetable fried rice is popular indo-chinese recipe. Veg fried rice is a chinese style of rich is fried with vegetables in chinese sauces. This is very simple and easy way to making quick rice and also a vegan, gluten-free and nut free recipe. 

No particular rules or use to fixed veggies. We can use any of vegetables like spring onion, carrots, capsicum, peas, french beans, cabbage or any available in your kitchen you can use it.

Prepration Time Serve
30 minutes 3-4


Ingredients :


  • 2 cups cooked basmati rice(long grain)
  • 2 tbsp oil
  • 1 tbsp ginger garlic paste
  • 1 tbsp soya sauce
  • salt to taste
  • 1/2 cup carrots
  • 1/2 cup french beans
  • 1/2 cup cabbage
  • 1/2 cup green peas
  • 1/2 cup capsicum
  • 1/2 cup spring onions

Instructions :

  • In a pan or wok, add oil and heat it.
  • Once heat oil add ginger garlic paste and chopped onions mix well.
  • After that add finely chopped veggies like carrots, cabbage, green peas, capsicum and saute for few minutes.
  • Add cooked basmati rice and mix well.
  • Add salt, white black pepper powder and soya sauce mix well and saute for few minutes.
  • Finally the garnish with some spring onions and serve veg fried rice hot in bowl or plate of your choice.
"I like rice. Rice is great if you hungry and want 2000 of someting." - Mitch Hedberg

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